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Crème Brûlée
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Crème Brûlée
Rich vanilla custard ganache made with pure vanilla, 40% cream and layer of carmelized sugar that lingers in a dark chocolate shell. The truffle center has a smooth and custardy texture contrasted with the crunch of a thin layer of crisp burnt sugar.
Flavor Note: Creamy vanilla with burnt sugar finish.
Approximately 1 oz. 12 ct case.
$30.00
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